Amount of Copper, Cu in Sausage, egg and cheese breakfast biscuit

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Sausage, egg and cheese breakfast biscuit there is 0.07 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Sausage, egg and cheese breakfast biscuit.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Sausage, egg and cheese breakfast biscuit

Sausage, egg and cheese breakfast biscuit is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Sausage, egg and cheese breakfast biscuit are listed below.

Water 44.12 g 44.12%
Energy (calorie) 324 kcal
Energy (joule) 1354 kJ
Protein 9.54 g 9.54%
Total lipid (fat) 22.13 g 22.13%
Ash 2.64 g 2.64%
Carbohydrate, by difference 21.57 g 21.57%
Fiber, total dietary 2 g 2%
Sugars, total 3.1 g 3.1%
Sucrose 0.87 g 0.87%
Glucose (dextrose) 0.59 g 0.59%
Fructose 0 g
Lactose 1.28 g 1.28%
Maltose 0.36 g 0.36%
Galactose 0 g
Starch 16.05 g 16.05%
Calcium, Ca 136 mg 0.14%
Iron, Fe 1.85 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 298 mg 0.30%

Nutrients in Sausage, egg and cheese breakfast biscuit